March 15 – 6pm – 9pm – Bread Making + Baking – Travis Gerjets, Head Baker and Co-Owner, PSB – $90 individual. Learn to make great bread! This hands-on class will walk you through the basics of making delicious, rustic yeast bread at home. Course includes take home recipes, hands-on bread shaping, hands-on scoring and baking, instructor presentation and (the best part!) taste testing our work! Charcuterie board and fresh-baked bread will be provided. Drinks extra. Limit: 16 people.